Singapore’s local cuisine from someone living abroad
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Hi lovely people from across the world!

I’m a Eurasian Singaporean living in Australia at the moment. I love home cooked meals, especially eating different types of cuisine daily.

Just a little background for non-singaporeans visiting my blog, Singapore is a multi-ethnic country with lots of variety when it comes to food. Influences includes the cuisines of the Malays, Chinese, Indians, Peranakan, Western (English & Portuguese influenced Eurasians).

Why i started this?

I started to miss home food and didn’t want to continuously eat-out in Australia as it is pretty expensive!

My youtube channel will be all about me showing you guys how i remake local foods that are quick and easy to follow along even for beginners!

I do both baking and cooking videos, so don’t forget to check out my facebook/instagram page for updates on new videos and subscribe to my youtube channel.

Let’s go on a food journey together and Munch Away!

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